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An energy pyramid Name the trophic level that is always found at the base of a food chai or food web. 2. Explain what a trophic level is. Explain why there is less energy available at the top of an energy pyramid.

Ask by Crawford Hodges. in South Africa
Feb 26,2025

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1. The base of a food chain or food web is always occupied by **producers** or **autotrophs**, such as plants. 2. A **trophic level** is the position an organism has in a food chain, indicating what it eats and what eats it. 3. There's less energy at the top of an energy pyramid because only about 10% of energy is transferred from one level to the next, leading to fewer organisms at higher levels.

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1. The trophic level that is always found at the base of a food chain or food web is the **producers** or **autotrophs**. These are typically plants and other photosynthetic organisms that convert sunlight into energy through the process of photosynthesis. 2. A **trophic level** refers to the position an organism occupies in a food chain or food web. It is a way to categorize organisms based on their feeding relationships and energy transfer. The main trophic levels include: - **Producers (1st trophic level)**: Organisms that produce their own food (e.g., plants). - **Primary consumers (2nd trophic level)**: Herbivores that eat producers. - **Secondary consumers (3rd trophic level)**: Carnivores that eat primary consumers. - **Tertiary consumers (4th trophic level)**: Carnivores that eat secondary consumers. - **Decomposers**: Organisms that break down dead matter and recycle nutrients back into the ecosystem. The reason there is less energy available at the top of an energy pyramid is due to the **10% rule** of energy transfer. When energy is transferred from one trophic level to the next, only about 10% of the energy is passed on to the next level. The remaining 90% is lost primarily through metabolic processes as heat, movement, growth, and reproduction. This results in a decrease in available energy as you move up the pyramid, leading to fewer organisms and less biomass at higher trophic levels.

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At the base of every food chain or food web, you'll find the producers, typically plants and other photosynthetic organisms. These incredible powerhouses harness sunlight to create their own food through photosynthesis, forming the foundation for all other trophic levels in the ecosystem. Trophic levels refer to the different hierarchical positions within a food chain, representing how energy and nutrients flow from one level to the next. Producers make up the first level, followed by primary consumers (herbivores), secondary consumers (carnivores that eat herbivores), and so on. Energy diminishes at higher levels due to the "10% rule," where typically only about 10% of the energy from one level is passed to the next due to metabolic processes and heat loss.

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