Question
8. Where is much of the government's cheese surplus stored? \( \begin{array}{l}\text { a. Refrigerated warehouses } \\ \text { b. Underground caves } \\ \text { c. Grocery stores } \\ \text { d. Farm silos }\end{array} \)
Ask by King Vargas. in the United States
Mar 13,2025
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Answer
The government stores its cheese surplus in refrigerated warehouses.
Solution
The correct answer is:
**a. Refrigerated warehouses**
Much of the government's cheese surplus is stored in refrigerated warehouses to maintain its quality and prevent spoilage.
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Much of the government's cheese surplus is stored in refrigerated warehouses. These facilities are specifically designed to keep large quantities of cheese at optimal temperatures, ensuring they remain safe for consumption and maintain their quality over time. Interestingly, these vast cheese reserves date back to the 1970s, when the U.S. government bought up surplus dairy products to support struggling farmers. This cheese stockpile became something of a quirky footnote in agricultural policy, with tons of cheddar aging in warehouses across the country!
