Archaeological materials, including ___ from Flowerdew show that traditional West African religious practices were used by slaves in food storage strategies. fruit in fireplaces yam remains dishware with food residues on it southwesterly positioning of plant remains amethyst and oyster shells
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The discovery of dishware with food residues on it from Flowerdew provides remarkable insights into the dietary habits and cultural practices of enslaved West Africans. These artifacts highlight how traditional cooking methods and food storage techniques were preserved and adapted in the new environment, intertwining their heritage with everyday survival strategies in bondage. The presence of yam remains is particularly significant, as yams hold a deep cultural importance in West African societies. Their cultivation and preparation reflect not only sustenance but also rituals and community bonding. By analyzing these remains, archaeologists can connect dietary habits to the slaves' origins and underscore the resilience of their cultural identity even under oppressive circumstances.
