16. Kevin is baking cookies. Each batch of cookies uses \( \frac{1}{8} \) pound of butter. Kevin has \( \frac{11}{8} \) pounds of butter. How many batches of cookies can Kevin make? Explain by writing \( \frac{11}{8} \) as a multiple of \( \frac{1}{8} \).
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To find out how many batches of cookies Kevin can make, we can express \( \frac{11}{8} \) as a multiple of \( \frac{1}{8} \). When we divide \( \frac{11}{8} \) by \( \frac{1}{8} \), we are essentially asking how many \( \frac{1}{8} \) pounds fit into \( \frac{11}{8} \) pounds. So, \( \frac{11}{8} \div \frac{1}{8} = \frac{11}{8} \times \frac{8}{1} = 11 \). Therefore, Kevin can make 11 batches of cookies! Now, let’s talk about how this relates to real-world baking. Many recipes measure ingredients in fractions, which can feel tricky. Knowing how to convert and see the relationships between different measurements is key. When you're missing an ingredient, simply rethink it! For instance, if you're short on butter, calculating how much less you can make provides you solutions without having to dash to the store last minute. Always keep an eye on the fractions in your pantry!
